Momwe mungapangire chipale chofewa

Ndakhala ndikufuna kuyesa pangani chipale chofewa. Uwu ndi luso lomwe lingatithandizire kukongoletsa malo athu obadwa nawo pa Khrisimasi kapena ngati titapanga chitsanzo ndi ana ndipo tikufuna kuwonetsa zenizeni ndi chisanu. Kapenanso kuti adetse manja awo ndikuphulika.

Ndayesera njira zisanu zosiyana kuti ndikhale ndi chipale chofewa, ndimawawonetsa ndikuwayerekezera munkhani yonseyi. Intaneti yadzaza ndi Maphunziro a momwe mungapangire chisanu ndi matewera ndipo ndimaona kuti ndizovuta ndipo sizoyenera ana.

Pambuyo poyesa koyamba kukhumudwitsidwa, sindinakondwere nawo pang'ono kotero kuti ndayang'ana njira ina yopangira chipale chofewa chopangira, munjira yotetezeka kwambiri, komanso modabwitsa yomwe mungachite mosavuta ndi ana anu. Pansipa muli nazo zonse.

Ngati mukufuna kuti malonda agulitse chipale chofewa, matalala abodza kapena chipale chofewa, tikupangira izi.

• Lolani chipale chofewa,
• Zamgululi (chisanu chopangira ndi glitter)
• Chipale chofewa
• Zipale za Chipale chofewa

Izi ndizosakaniza zomwe tidzagwiritse ntchito pamaphikidwe onse.

Zosakaniza:

• Kumeta thovu (€ 0,9)
• Sodium bicarbonate (€ 0,8)
• Chimanga (€ 2,2)
• Madzi
• Chofewetsa (chomwe tili nacho kunyumba, chimagwiritsidwa ntchito pang'ono)
• Thewera ndi / kapena sodium polyacrylate

Ndimasiya kanema yomwe ndapanga ndikupanga mitundu yosiyanasiyana ya chipale chofewa kuti ntchitoyi iwoneke bwino. Njira ya thewera yomwe ndasunga komaliza. Ndili ndi makanema ena angapo okonzeka kuti ndizitumiza pawokha kuti ndilembetse zolemba zanu. Ndiye ndikusiyani ulalo uwu kuti muzimvera pa kanema wa Youtube

Tiyeni tilowe m'mavuto.

Njira 1 - Ndi thewera

Lingaliroli ndi losavuta, taziwona ndikuziwerenga m'mazana kapena masauzande ambiri pa intaneti. Timatenga matewera angapo, timatsegula ndipo timachotsa thonje yemwe wavala kuti atenge pee. Izi zimaphatikizidwa ndi sodium polyacrylate.

Polyacrylate ndi polima yomwe imatha kuyamwa kupitirira 500 kuchuluka kwake ndipo ikalowa m'madzi imakhala yofanana kwambiri ndi chipale chofewa.

Koma izi, zomwe kwenikweni ndizosavuta pakuchita, ndapeza zovuta zina, zomwe sindikuwona aliyense akunena. Mwina ndi ine amene ndakhala wopanda mwayi.

Polyacrylate imasakanizidwa ndi ulusi wa thonje ndipo kulekanitsa kumakhala kovuta kwambiri. Ndayesera matewera awiri, imodzi ya akulu kuti azitha kukhala ndi ana ambiri ndipo zomwezi zandichitikira, ngakhale nditapaka ulusi wochuluka bwanji, pafupifupi palibe polima amene angagwe koma mtambo wamafomu umakuzungulirani akuyandama mlengalenga, wopangidwa ndi ulusi wa thonje ndipo ndikuganiza polima. Ndipo chowonadi sindimakonda kuchimeza, makamaka ndikuganiza kuti ana anga amapuma.

Chifukwa chake ndataya njirayi mpaka nditapeza njira yabwino komanso yotetezeka yochotsera polyacrylate. Pakadali pano, ngati mukufuna kuyesa Chinsinsi ichi, amagulitsa m'malo ambiri.

Ndiponso titha kugula sodium polyacrylate monga choncho.

Njira zomwe ndimawona kuti ndizoyenera ana ndipo ndikanaika bwanji kuyesera kwa ana Ndizo zotsatirazi:

Njira 2 - Chimanga ndi thovu

Tiyeni tiyambe ndi Chomera cha chimanga ndi ndowe.

Maizena ndi ufa wa chimanga wabwino, ndagula mtundu uwu koma mutha kugulanso ina, kusiyana ndi ufa wabwinobwino ndikuti ndi wabwino kwambiri, umasulidwa kwambiri.

Sitimapereka gawo lililonse la chisakanizocho. Apa tikungowonjezera chimanga ndi thovu ndikusakanikirana mpaka titapeza kapangidwe kake m'chipale chofewa.

Chipale chofewa chopangidwa ndi chimanga ndi chithovu chimakhudza kwambiri kumene ana amakonda kwambiri. Ndiwachikasu kotero samapereka chisangalalo chenichenicho, monga zosakaniza ndi bicarbonate.

Zinthu zina zofunika kuzilingalira ndi mtengo wa ufawu, womwe ndi wopitilira € 2 ndipo ngati tikufuna kupanga ndalama, zikhala zokwera mtengo kwambiri kuposa ndi bicarbonate. Komanso banga. Sichokokomeza konse, ndipo imapita mosavuta, koma imadetsa kulikonse komwe mungakhudze.

Njira 3 - ndi soda komanso thovu

Chinsinsi chotsatira chili ndi soda ndi thovu lometa. Monga mukuwonera, kumeta thovu kumagwiritsidwa ntchito poyeserera kunyumba, kuyambira mitundu iyi ya chipale chofewa mpaka mitundu yosiyanasiyana ya miyala.

Pogula bicarbonate ya soda, ndikulangizani kuti mutenge matumba a kilo awa otsika mtengo kwambiri, amanditengera masenti 80 kapena 90. Ngati titenga zitini za pulasitiki pamakhala zochepera kwambiri ndipo zimakhala zotsika mtengo.

Njirayi ndi yofanana ndi ya Cornstarch, timaphatikizapo bicarbonate, thovu ndipo timasakaniza ndikumaliza ndi zomwe timafunikira. Ngati ndi yokhotakhota timaika bicarbonate yochulukirapo ngati ili yofewa kwambiri kuti ikaphatikizana siyisunga chilichonse chifukwa timaikapo thovu. Ndi zina zotero mpaka tipeze mawonekedwe omwe tikufuna.

Mosiyana ndi chipale chofewa cham'mbuyomu, ichi ndi choyera choyera, ndipo chowoneka chimawoneka kwambiri ngati matalala enieni.

Njira 4 - soda ndi madzi

Ndipo timapita ku umodzi yakhala njira yanga yomwe ndimaikonda kwambiri, yopanga matalala osakaniza ndi soda komanso madzi.

Ndipo ndikuti, ngakhale zikuwoneka ngati zonama, chipale chofewa chomwe chimaponyedwa motere ndichofanana kwambiri ndi chithovu komanso chowongolera chomwe tidzawona kumapeto. Moti sindinalembe mbale momwe chisanu chimasungidwa; ana anga aakazi anali kusewera kenako sindimadziwa kuti ndi ndani. Ndinangodziwa amene anali ndi Maizena mwachangu mtundu.

Ndinali wofunitsitsa kuwadziwitsa chifukwa ndimafuna kuwona momwe aliyense asinthira masikuwo ndipo pamapeto pake sindinachitire mwina koma kuwayesa, chifukwa ngakhale nditawakhudza motani, sindinathe kuwasiyanitsa. Kukhudza ndikosiyana pang'ono pamtundu uliwonse, koma palibe chomwe chimakupangitsani kuti munene kuti ndi chofewa kwambiri ndipo ndi chochokera ku thovu, mwachitsanzo.

Ndipo ndimagwiritsa ntchito izi kukumbukira kuti ndikhala okhwima kwambiri pakuyesa kwamtsogolo ndikulemba zinthu, kuwazindikiritsa ndikulemba zonse zolembedwera kuti musataye deta pakapita nthawi kapena pakuwunika kulikonse pakuyesa.

Chinsinsi cha matalala ndichofanana ndi onsewo, bicarbonate wamadzi ndikusakaniza. Simuyenera kuthira madzi ambiri.

Poyamba ndidati ndichokonda chifukwa ngati titapeza zotsatira zofananira ndikuganiza kuti chinthu chabwino kwambiri ndichopanga zosavuta. Ndizowona kuti ana amasangalala pang'ono ndi izi, chifukwa amakonda kudetsa manja, koma iyi ndiye njira yotsika mtengo kuposa zonse.

Njira 5 - wofewetsa ndi soda

Chinsinsi chomaliza musanalongosole njira yotchuka ya thewera.

Poterepa tidzasakaniza zowongolera ndi soda. Imeneyi, ndikuganiza, ndiyo njira yokakamira kwambiri, chifukwa ngakhale thovu limamatira kwambiri, kukhudza kwake kumakhala kosangalatsa ndipo nthawi yomweyo kumakhala kosakanikirana bwino ndipo kumatuluka. Koma chofewacho chimapangitsa kuti manja anu akhale omata, sindimakonda kwambiri, tchimo limasakanikirana bwino ndipo limasiyana ndi manja anu, koma amakhalabe sopo.

Muyenera kuyika pang'ono, ndimayika zochulukirapo ndikupeza mawonekedwe abwino omwe ndimayenera kuyikapo ma conditioner ambiri.

Chipale chofewa chimawoneka cholemera kuposa akale, koma chimangoyambira koyambirira, pakadutsa maola ochepa onse amakhala osadziwika.

Kuyerekeza mitundu ya chipale chofewa

Apa timasiya thewera kapena sodium polyacrylate chifukwa sindimatha kuzimva. Sindiyenera kufananizira polyacrylate ndikuyiyika poyerekeza.

Muzithunzi za nyumbayi ndi chisanu 4 chomwe chimapezeka. 3 ya bicarbonate a priori ndiosazindikirika, koma yang'anani pa ya Maizena. Kodi mukuwona momwe chilili chachikaso kwambiri?

Kukhumudwa kwa chipale chofewa kumadza pambuyo pa maola 24, chisakanizocho chauma ndipo zomwe tatsala nazo zimakhala ngati tili ndi chimanga kapena bicarbonate yotayirira ndipo timayenera kusinthanso chisakanizocho kapena kuchithira madzi kuti chisangalalenso chisanu. Ndicho chifukwa chake njira yamadzi ndiyo yomwe ndimakonda kwambiri.

Pankhaniyi, sodium polyacrylate ikuwoneka ngati yabwinoko kwa ine, chifukwa ndikudziwa kuti imatenga nthawi yayitali. Ndikangoyesa, ndikuwuzani ;-)